Savor the bold flavors of Kobe Beef Shoyu Ramen with this irresistibly rich ramen.
The deep, savory shoyu broth is made with delectable Kobe beef extract, adding a unique, meaty twist to a classic favorite. Paired with perfectly chewy noodles, this ramen offers a satisfying, full-bodied taste that will leave you craving more.
Ideal for anyone looking to enjoy a hearty bowl of ramen, every sip is a delicious indulgence!
Directions (one serving):
1. Add noodles in boiling water and boil for 1.5 to 2 minutes (adjust the time to your liking).
2. Put the enclosed soup into a bowl, and dilute with about 270cc of hot water (for one serving).
3. Once the noodles are cooked, drain them thoroughly, and transfer them to a bowl with the soup. Add toppings of your choice.